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My Recipes and Cooking

How To Make Guacamole

Let’s learn how to make guacamole! I will not only walk you through each step. But I will show you how to keep it refrigerated without turning brown right away. Guacamole is one of my favorites for dipping. I love the avocados and the cilantro in one dish. Lemon juice makes everything tastier, but you […]

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My Recipes and Cooking

How To Make Cast Iron Bread Rolls

This bread roll recipe is very easy to follow and the bread rolls are super soft, airy, and delicious. Putting glaze-like eggwash and/or garlic butter added tastiness to the bread. I suggest you do not skip the glaze so you do not miss out, ;-P. All of the ingredients for this recipe can be access […]

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My Recipes and Cooking

How to Make Champorado

Join me in learning how to make Champorado or Chocolate Rice Porridge. Just a quick trivia, the Filipino word “Champorado” was derived from “Champurrado” that Mexico introduced to the Philippines during the galleon trade. It’s a Mexican chocolate drink. This recipe is a traditional Filipino dish serve during breakfast or snack. Glutinous rice and cocoa […]

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My Recipes and Cooking

How to make Chocolate Chip Cookies

Ready to learn how to make chocolate chip cookies with me? I got inspired in making this cookie recipe because it’s Christmas! It is a good excuse to indulge in a limitless taste test while making it, hahaha. I used bittersweet chocolate chips, but you can use any chocolate chips that you want. I love […]

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My Recipes and Cooking

How to Make French Toast

Want to learn how to make french toast? Try this easy and delicious breakfast recipe. I used homemade bread with this recipe, but any store-bought bread works just fine. The creaminess of the milk and egg mixture works perfectly with the buttery texture of toasting it. I enjoy eating this breakfast treat with real maple […]

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My Recipes and Cooking

How to Make Denver Omelet

Looking for a great breakfast idea? Try my Denver omelet recipe! In this video, I walk you step by step on How to Make a Denver omelet. Let’s do this! When we found out about Muenster cheese first thing that came to mind was OMELET. Therefore, we made Denver Omelet because you can add ham […]

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My Recipes and Cooking

How to Make Mashed Potatoes

Mashed potatoes are a classic American dish. Its main ingredients are potatoes and milk. Usually served on special occasions like Thanksgiving, Christmas, and other holidays. I discovered that my husband makes creamy and delicious mashed potatoes. So from then on, he’s been the designated Mashed Potatoes dude on any holidays in hour household. ;-P. You […]

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My Recipes and Cooking

How to make better instant ramen

Instant ramen noodles don’t have to be boring! Try our better instant ramen noodle recipe with hard-boiled eggs, pork chops, and fresh spring onion. Never fear we will show you how to take your 50 cent noodles and turn them into a dish you actually look forward to. My parents-in-law introduced me to this simple […]

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My Recipes and Cooking

How to make the best Oven Baked Turkey

Ready for the Holidays? Crush it this year by making the best oven baked turkey you have ever had with my Sage Butter Roasted Turkey recipe. I made my first roasted turkey back in Hawaii. At the time, it did not occur to me how long the process was until I was presented with the […]

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My Recipes and Cooking

How to Make Honey Glazed Ham

Hey guys, let’s learn how to make Honey Glazed Ham. The first time I made this tasty ham, it took me all day. So make sure you have plenty of time to make this delicious recipe. Prep by defrosting the meat a day before to ensure that the ham cooks all the way through. The […]