There’s something about a hearty vegetable stew that feels like a warm embrace, especially when it’s a dish as rich in flavor and tradition as Pinakbet. This Filipino favorite has always held a special place in my heart. It’s not just the medley of textures and flavors that make it stand out, but also the…
This is a great dish if you’re thinking about making stew with pork. Join me in learning how to make pork guisantes! Pork Guisantes is a tomato-based pork stew. A Filipino all-time favorite dish that we serve for any occasion, or for family gatherings. Guisantes (Spanish) or peas are the main ingredients of this dish…
Today we are going to make Ginataang Isda or Fish Fillet in Coconut Milk. We make a lot of dishes with coconut milk back home. We are blessed as coconut is abundant in the Philippines. One of these famous dishes is the classic seafood in coconut milk. You can make use of fish, crab, shellfish,…
Hungry for some chicken soup? Let’s learn how to make tinolang manok or Filipino chicken soup. I love cooking this dish during the rainy season most especially. The warm, savory soup fills your tummy with awesomeness. I make this an appetizer or main course with rice. In the province, we usually cook Tinolang Manok with…
This video will teach you the easy way on how to Make Filipino Adobo. I like my Adobo with chicken liver and hard-boiled eggs. However, these are optional. It is quick, straightforward, and simple. Beginners will love this recipe. I cooked this outside on our backyard BBQ. This style of Filipino Adobo comes from the…
I did a Live Stream for the first time and make Lumpia (Filipino egg roll). So I did it and I think I did okay. I was a bit nervous but I got the hang of it. Hope you will join me in learning how to make Filipino Lumpia! This is not like our typical…
Join me in learning how to make Skinless Longganisa. Longganisa is a Filipino word which means Sausage. This dish is one of my faves for breakfast, especially with fried rice and eggs. I made a minor change with the recipe because I had limited ingredients at the time I made it. The savory and sweetness…
I taught my husband how to cook rice long ago when we first got married. He has been making rice in our home for years. Now let us see if he was able to retain that knowledge. Was he able to make the perfect rice? Hahaha, we shall see!… The Finger Method The finger method…
Join me in learning how to make Filipino Hotcakes. This is not the regular hotcakes that you can buy in a fast-food place. This is special because while making it you might remember how you fall in line at school under the hot sun during recess to buy those watered-down hotcakes from Manong in his…