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I’ve been wanting to make this dish myself Since I had it back in Hawaii for the first time. That day has finally come you guys! Today we will be learning how to make Chicken Tikka Masala. This recipe brings out patience in you. It is lengthy, but trust me it is worth your time.…
Sweet Chili Sauce is our household favorite when it comes to a dipping sauce. This recipe is perfect for any side dishes or main course meals. The salty, sour, and sweet taste is a combination you will want to try for yourself if you are a dipping sauce junky. Join me in learning how to…
My husband and I really miss the Chili’s southwest egg rolls. Because of the COVID-19 pandemic, we are not able to dine out yet, so I decided to my own. Today, we are going to learn how to make Southwest Egg Rolls. I paired mine with my homemade Cucumber Aioli Sauce, Let’s start cooking you…
Cucumber Aioli is one of my favorite sauces because of the refreshing taste of the cucumber. I personally like it chilled. This sauce is perfect for any egg roll dish like southwest egg rolls. They are the perfect match! Make sure to use real mayonnaise and fatty sour cream. You can also use this on…
I tried Zucchini bread at my parents-in-law’s house for the first time. My Father-in-law made his awesome zucchini bread when they invited us over for dinner. I have been wanting to make it since. Now, this is my take on Zucchini Bread and I topped it off with some Cream Cheese Frosting. I used less…
Join me in learning how to make Black Pepper Chicken. Black pepper chicken is my go-to chicken recipe for weekend dinner. I always make sure to make batches of them to deep freeze so it’s readily available at any time. It is a very economical and a time saver. The herb powder I used can…
This is a great dish if you’re thinking about making stew with pork. Join me in learning how to make pork guisantes! Pork Guisantes is a tomato-based pork stew. A Filipino all-time favorite dish that we serve for any occasion, or for family gatherings. Guisantes (Spanish) or peas are the main ingredients of this dish…
Lap Xuong or Chinese style sausage fried rice is my husband and I’s go-to breakfast. The secret is to make sure the rice is cold. Let’s learn how to make Lap Xuong Fried Rice! Cook the rice a day in advance and put them in the refrigerator. If you’re in a rush, cook the rice,…
Let’s learn how to make guacamole! I will not only walk you through each step. But I will show you how to keep it refrigerated without turning brown right away. Guacamole is one of my favorites for dipping. I love the avocados and the cilantro in one dish. Lemon juice makes everything tastier, but you…
This bread roll recipe is very easy to follow and the bread rolls are super soft, airy, and delicious. Putting glaze-like eggwash and/or garlic butter added tastiness to the bread. I suggest you do not skip the glaze so you do not miss out, ;-P. All of the ingredients for this recipe can be accessed…